Sugar-free brut ma bun

Description

A typical sweet from the Langhe, slightly crunchy yet delicate and crumbly, melting in your mouth. In the sugar-free version, it still retains a rich and lingering flavor.

Available in two versions: Hazelnut only, or Hazelnut and Almond, depending on availability.

Processing carried out in our facilities in Diano d'Alba.

SENZA ZUCCHERI AGGIUNTI, SENZA GLUTINE, SENZA DERIVATI DEL LATTE,  SENZA LIEVITI, SENZA CONSERVANTI.

Nutritional Values